This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
ASTAR Training Institute is a Registered Training Organisation registered with the Australian Skills Quality Authority. ASTAR Training Institute is proud to offer the Diploma of Hospitality Management qualification. This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs and cafes. Possible Careers include: – Banquet or function manager – Chef de cuisine – Chef patissier – Executive housekeeper – Front office manager – Gaming manager – Kitchen manager – Motel manager – Restaurant manager – Sous chef – Unit manager (catering operations)
At ASTAR Training Institute we are committed to supporting our students with a range of services which include:
All student information outlined above is provided in the Student Handbook, it is not only a guide to studying at ATI but also provides information about what your learning experience will involve. You can access the Student Handbook by clicking here.
RTO: 40870 | CRICOS: 03478D